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How To Cook Anaheim peppers
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5 from 7 votes

How To Cook Anaheim peppers

Anaheim peppers are a versatile ingredient that can be used in a variety of dishes. Here are four ways to cook with Anaheim peppers
Prep Time2 minutes
Cook Time5 minutes
Course: Peppers
Cuisine: American
Diet: Vegetarian
Servings: 4
Calories: 1kcal
Author: Elle John


  • 20 each Anaheim Peppers


  • Roasting: Roasting Anaheim chiles brings out their sweetness and helps to soften their heat. Try roasting them on the grill or in the oven, then adding them to tacos, burritos, or quesadillas.
  • Grilling: Anaheim peppers are great for grilling because they don’t fall through the grates as smaller peppers can. Grill them whole, then slice or dice them to add to salads, pizzas, or pasta dishes.
  • Sautéing: Sautéing is a quick and easy way to cook Anaheim pepper. Simply sauté them with onions and garlic, then add them to omelets, scrambles, frittatas, or pasta dishes.
  • Stir-frying: Stir-frying is a great way to cook Anaheim peppers if you want to retain their crisp texture. Stir-fry them with chicken, shrimp, or tofu, then serve over rice or noodles.


Calories: 1kcal | Carbohydrates: 1g | Sodium: 17mg | Fiber: 1g | Sugar: 1g | Vitamin C: 1mg