Punjabi chole bhature is a dish everyone loves, you can’t eat it and remain indifferent, no way!
This is one of the recipes I give my friends when they ask me how to make an easy chicken curry
For the flavored oil: – 1 Black Cardamom – 7 Black Peppercorns – 3 Green Cardamoms – 1 piece Cinnamon – 4 Cloves – 1 Bay Leaf – 2 Tbsp Sunflower Oil
For the curry: – 1 tsp Carom Seeds Ajwain – 2 cloves fresh Garlic – 1/2 inch fresh Ginger – 2 Red Onions sliced – 1/2 tsp Turmeric – 1 tsp Red Chilli Powder – 1 Tbsp Coriander Powder
For the curry: – 1/2 Tbsp Cumin Powder – 1 Tbsp Chole Masala – 2 Tomatoes chopped – 1 tsp Dry Fenugreek Leaves – 1/2 tsp Mango Powder – 1 tin cooked Chickpeas – Fresh Coriander to garnish – Salt to taste
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Only 227 calories in this Chole Recipe
Since the late 1700s, ground-roasted chickpeas have been used as a substitute for coffee beans.