Mashed Potatoes with Leek
Under 30 minutes!
There’s that comfort that only a nice mash can give! Its creaminess, smoothness, and ability to be the absolutely perfect side to most foods.
what to expect!
This recipe is so easy and delicious, you’ll have a scrumptious side dish ready in no time
– 800 g peeled and cubed white potatoes – 200 g thinly sliced leek separate the green from the white part – 15 g Butter – salt to taste – black pepper to taste
Boil the veggies for the leek mashed potato
Peel and chop the vegetables
Boil them until cooked
Drain and set aside
Final steps to cook the leek mashed potato
Melt the butter
Add sliced leeks
Sautee until golden-brown
Add boiled leek and potato
Mash potato and leek
Leek Mashed Potato Recipe ready under 30 minutes. Enjoy!
Your Aha! Moment
Only 252 calories in this Potato and Leek Mash
Based on a comparison of 155 countries in 2018, China ranked the highest in potato consumption with 60,964 kt followed by India and USA.
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