Chicken Shish Kebab

This recipe of baked chicken kabobs is not only incredibly healthy, hearty, and nutritious, but it's also juicy, delicious, and incredibly flexible!

what to expect!

The preparation takes only 5 minutes and the rest is up to the spices and the oven!


– 1 kg Diced Chicken Breast  For the marinade: – 1 Tbsp Sunflower Oil – 5 Tbsp Full-Fat Natural Set Yogurt – 2 tsp Kashmiri Chili Powder – ½ tsp Turmeric Powder


– 1 tsp Coriander Powder – 1 tsp Garam Masala – ½ tsp Cracked Black Pepper – 2 tsp Lime Juice or Lemon Juice – 3 tsp Ginger Garlic Paste – 1 handful Finely Chopped Fresh Coriander

Prepare the marinade


Add marinade to diced chicken


Allow chicken to marinate


Prepare the skewers


Raw chicken kabobs in the oven


Baked chicken kabobs


Your Aha! Moment

Only 171 calories in this Chicken Kabobs

Shish kebab is an early twentieth-century English translation of Turkish: şiş (sword or skewer) and kebab (roasted meat dish).

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