Chicken Shish Kebab
This recipe of baked chicken kabobs is not only incredibly healthy, hearty, and nutritious, but it's also juicy, delicious, and incredibly flexible!
what to expect!
The preparation takes only 5 minutes and the rest is up to the spices and the oven!
– 1 kg Diced Chicken Breast For the marinade: – 1 Tbsp Sunflower Oil – 5 Tbsp Full-Fat Natural Set Yogurt – 2 tsp Kashmiri Chili Powder – ½ tsp Turmeric Powder
– 1 tsp Coriander Powder – 1 tsp Garam Masala – ½ tsp Cracked Black Pepper – 2 tsp Lime Juice or Lemon Juice – 3 tsp Ginger Garlic Paste – 1 handful Finely Chopped Fresh Coriander
Prepare the marinade
Add marinade to diced chicken
Allow chicken to marinate
Prepare the skewers
Raw chicken kabobs in the oven
Baked chicken kabobs
Your Aha! Moment
Only 171 calories in this Chicken Kabobs
Shish kebab is an early twentieth-century English translation of Turkish: şiş (sword or skewer) and kebab (roasted meat dish).
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